This 2.3 quart cast iron light enamel saucepan is cast from fine grain black iron then hand ground until it is significantly lighter than traditional cast iron cookware—with all of its benefits unaffected. Finally, it is fired with a heavy porcelain enamel coating for added durability. This versatile saucepan is designed to promote efficient cooking. It easily goes from stove to oven to tabletop and can be used for everything from boiling vegetables and grains, to making sauces, soups and rice, to heating milk and leftovers. Light and easy to handle, this beautiful covered saucepan is a must-have for any kitchen.